Ingredient Solutions

Confectionery

Confectionery Industry.

We can assist with all confectionery requirements,  we import glucose (maize base) direct from New Zealand, we also import bulk Maltodextrins, Dextrose & Citric Acid.

We have a extensive range of colours & flavours, both natural and nature identical, along with our affiliates we can develop any flavour you may require.

lollies

Ingredients

  • Cocoa Powders
  • Dextrose
  • Maltodextrins
  • Glucose Syrups
  • Gums
  • Citric Acid
  • Colours & Flavours
  • Essential Oils
  • Starches

Get in Touch!

Address: Unit 6/41 King Edward Rd Osborne Park, W.A. 6017
Phone: +61 (8) 9204 5055
Fax: +61 (8) 9204 5018